Homemade Scotch egg with mustard mayo |
£8.50 |
Salt and pepper calamari, Asian salad and soy dressing | £9.95 |
Buffalo chicken wings with hot sauce and blue cheese dip |
£9.95 |
Spiced lamb spring rolls, carrot & coriander salad, tzatziki |
£9.95 |
Crumbed brie with cranberry compote, wild rocket (v) |
£8.95 |
Warm chickpea & coriander falafels with hummus, aubergine shakshouka, tahina v | £8.95 |
Soup of the day | £7.95 |
“Fish & chips” Beer battered haddock fillet and chips, minted mushy peas & tartare | £18.95 |
Potato gnocchi, Portobello mushroom, baby leeks, cherry tomatoes, truffle oil, feta crumb (v) |
£18.50 |
Three roasted Cumberland sausages with mashed potato and onion gravy |
£18.95 |
Slow braised lamb shank with mashed potato, tender stem broccoli, root veg gravy |
£24.95 |
8oz Sirloin steak with French fries, roast tomato and blue cheese butter | £18.95 |
10 oz Ribeye steak, handcut chips, roast tomato and green pepper corn sauce | £21.95 |
Daily fish special available | |
Onion Rings/ Sweet potato fries/ Garden side salad/Hand cut chips/ French fries/ Rocket & Parmesan salad/ Tomato & red onion salad | £3.95 |
This is a sample menu.
Roast Sirloin of Beef 22.95
Pork Belly with crackling 22.50
Roast 1/2 chicken with a Pig in Blanket 21.95
Butternut squash, mushroom & spinach wellington, veggie gravy £20.95 v
All come with roast potatoes, seasonal veg, Yorkshire pudding & gravy