Set dinner menu

TWO COURSES £12.95 (Mon-Sat 5-7 pm)


Mini ham, cheese & potato frittata, garlic & chilli mayo

Escargot style grilled mussels with garlic & parsley butter              

Baked beetroot & Parmesan arancini, olive tapenade & rocket (v)


Salmon, sweetcorn & broccoli fritters, petit salad, homemade tartar

Warm chickpea & coriander falafels with hummus, aubergine shakshuka & tahina (V)  
Bubble & squeak rosti, oak smoked bacon, poached egg & hollandaise +£2
 Soup of the day (V)  
Salt & pepper calamari, Asian salad, soy dressing   +£2

    Our beef is premium quality, 21 day matured, English beef from Surrey Farm.
    All steaks come with a grilled tomato plus a choice of side and sauce

    8oz Sirloin £18.95
   (A leaner cut than the ribeye but with good flavour)
    10 oz Ribeye £20.95
    (21 day aged, with great flavour due to the marbling of fat)
    7oz Fillet £22.95
    (Simply the most tender cut)

Sides - Handcut chips, French fries or creamy mash potato
     Sauces - Green peppercorn, creamy mushroom or blue cheese butter


Spiced pork schnitzel, mashed potato, sauerkraut and sage gravy


Creamy chicken and root veg pie topped with puff pastry with a red cabbage slaw


Oven baked pink salmon supreme with a mixed seafood risotto and wild rocket


Chargrilled Med veg and halloumi kebab with baby chard, barley & beetroot salad (v)


Polenta, pumpkin & chestnut cake, truffle oil, chard & pumpkin seeds (V)

Warm chefs’ salad of smoked chicken & sautéed new potatoes, tomatoes, house dressing  
Roasted butternut squash, baby spinach, lentil and crumbled goats cheese salad (V)  
“Fish & chips” Beer battered haddock fillet, handcut chips, minted mushy peas +£1
Union beef burger, hand cut chips, tomato & salad (Add cheese, bacon, or fried egg for £1)  
Chicken fillet burger, spicy guacamole, hand cut chips, beef tomato & salad  

Chargrilled 10oz pork chop, sweet potato fries, grilled tomato, jus


Duck breast, potato hash, cinnamon braised red cabbage, mulled wine sauce 

 Pressed shin of lamb, Parisienne potatoes, tomatoes, aubergine, baked beets, jus  +£6


Mashed potato/ French Fries/ Hand Cut Chips/ Onion Rings/ Roasted root veg/ Garden Side Salad/ Rocket  & Parmesan salad/ Tomato & red onion salad £3.50


An optional 12.5% service charge will be added to your bill, which is shared amongst staff after tax.
All of our food is prepared in a kitchen where nuts, gluten & other allergens are used. Our menu descriptions do not include all ingredients – if you have an allergy, please let us know before ordering, full allergen information is available.