à la Carte


Garlic Bread £3.75
Hummus and bread £3.75
Marinated Greek olives £3.50


Soup of the day (V) £5.95
Salt and pepper calamari, Asian salad and soy dressing £7.50
Spiced lamb spring roll with a carrot & coriander salad, tzatziki  £5.95
Scottish smoked salmon, asparagus, fried duck egg, lentil vinaigrette  £7.95
Roast wood pigeon breast with celeriac champ, crispy pancetta, port jus  £7.95
Feta, artichoke and mushroom strudel, lambs lettuce, truffle oil, broccoli & cream sauce (V) £6.50
Warm chickpea & coriander falafels with hummus, aubergine shakshuka tahina (V) £6.50 
Pan seared scallops with broad bean purée, sautéed chorizo, garlic butter  £10.95
Smoked bacon, bubble and squeak potato rosti, poached egg and hollandaise sauce   £7.50

    Our beef is premium quality, 21 day matured, English beef from Surrey Farm.
    All steaks come with a grilled tomato plus a choice of side and sauce

    8oz Sirloin £18.95
   (A leaner cut than the ribeye but with good flavour)
    10 oz Ribeye £21.95
    (21 day aged, with great flavour due to the marbling of fat)
    7oz Fillet £24.95
    (Simply the most tender cut)

Sides - Handcut chips, French fries or creamy mash potato
     Sauces - Green peppercorn, creamy mushroom or blue cheese butter


Market fish of the day (see the board for details)  
Honey roasted duck breast, dauphinois potatoes, wilted pak choi, cherry jus  £16.95
Hoisin glazed Spatchcock chicken with a chickpea, lentil and tomato fricassee £15.95 
Pork cutlet, wholegrain mustard mash, confit vine tomatoes, cider & apple gravy £16.95
“Fish & chips” Beer battered haddock fillet and chips, minted mushy peas & tartare £14.95
Three wild boar and apple sausages with creamy mashed potato and onion gravy £14.95 
 Grilled halloumi, tofu & mushroom skewer, quinoa, pearl barley & spinach salad, tahini (V)  £13.95


Mashed potato/ Garlic French beans/ Tomato & red onion salad/Onion Rings/ Hand cut chips/ French                 fries/ Rocket & Parmesan salad £3.50


Union beef burger, hand cut chips, tomato & salad
(Add £1 for cheese, bacon, fried egg or guacamole)
Chargrilled chicken fillet burger, spicy guacamole, hand cut chips, beef tomato & salad £12.95
Warm chefs’ salad of smoked chicken & sautéed new potatoes, tomatoes, house dressing £12.95
Crumbled goats cheese, butternut squash, spinach, and lentils salad with house dressing (V) £12.95 


 All of our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients. If you have an allergy let us know before ordering, full allergen info is available.
An optional 12.5% service charge will be added to your bill, which is shared amongst staff after tax